Bonbite catering quail egg in a birds nest small bite

Your event is unique.
Your food should be too.

Our menus are based on seasonal market changes and our partnerships with local farms and purveyors introduce a local element to any setting and encourage the support of sustainable practices. By developing our menus through countless iterations, with a slew of subtle culinary techniques, we aim to hit every note of flavor – from savory, to sweet, to spicy, to earthy -  just right

Small Bites

Delight your guests with these inventive appetizers, delicious as well as beautiful.

MALAYSIAN BEEF CURRY PUFF PASTRY

Spicy Aioli


DEVILED EGG

Crispy Bacon Threads, Roe, Chive


BRAISED DUCK COCOA BAO BUN

Cilantro, Peanuts


KALE CAESAR WRAP

Rice Wrap, Parmesan Crisp


SMOKED CHIVE GNOCCHI WRAP SKEWER

FISH AND CHIPS TOSTADA

Avocado, Malt Vinegar, Micro Radish


SHIITTAKE & JASMINE RICE ARANCINI

Goat Cheese, Truffle


TUNA TARTARE

Seared Rice Cake, Miso Dressing, Culantro


CHICKEN SATAY SKEWER

Peanut Sauce, Sautéed Scallions


ROASTED PEPPER BRUSCHETTA

Sourdough, Pecorino, Tomato Oil, Basil

Small Plates

Tasty and chic, these flavorsome dishes are perfect for light dining.

POACHED SEA BASS

Ginger Scallion Chimichurri, Sautéed Pea Shoots, Egg Bortarga


EGGPLANT BAO BUN

Tamarind Aioli, Mint, Basil, Dill


DRY AGED NEW YORK STRIP

Carrot Purée, Fried Artichoke, Jus

CURED SCALLOP CRUDO

Apple, Celery Root, Sunflower Shoots


WHITE SOY GINGER CHICKEN

Chive Relish, Tangerine Oil


SHIITAKE MUSHROOM DUMPLING

Chili Caramel, Scallion

Starters & Sides

Start your event off right with one of these singular dishes, the perfect complement to any meal.

LETTUCE HEART SALAD

Radish, Cucumber, Shaved Pecorino, Brioche Crumble, Buttermilk Dressing


BURRATA SALAD

Tomato, Endive, Chive Oil, Carrot Vinaigrette


POACHED LOBSTER SALAD

Castel Franco, Romaine Hearts, Fermented Persimmons, Orange Oil


TOMATO PANZANELLA

Boule, Heirloom Tomatoes, Cucumber, Pepper, Onion

BROWN BUTTER HEIRLOOM CARROTS

Chili Tahini, Candied Pepitas


BLACK GARLIC LONG BEANS

Crispy Shallots


FRIED RICE CASSEROLE

Salted Egg Yolk, Green Peas, Shiitake Mushroom


COCONUT QUINOA MEDLEY

Zucchini, Carrots

Family Style or Plated

For a main course or family style meal, try one of these elevated yet satisfying dishes.

GRILLED SAFFRON RED SNAPPER

Tumeric Onion Sauce, Lime, Cilantro


BARRAMUNDI BASS FISH

Daikon, Ginger Scallion Relish, Mustard Greens


GRILLED PRAWNS

Chili Sambal Sauce, Culantro


DRY AGED SHORT RIB

Pomegranate Chimichurri Sauce, Charred Onions & Shishito Peppers

CHICKEN ROULADE

Charred Broccolini, Sundried Tomato Pesto


COUNTRY SOY CHICKEN

Sunchokes, Eggplant Garlic Chip, Cilantro


FERMENTED RICE PORK LOIN

Charred Cabbage, Potato Purée, Orange Oil, Pork Skin Chip


ZUCCHINI TRUMPET MUSHROOM CARBONARA

Cocktails & Desserts

Far from your standard wine pairings and specialty cocktails, these drinks are uniquely mixed by innovative experts.

THE BLUSHING BRIDE

Gin, Grapefruit Juice, Rosemary Simple Syrup, Seltzer, Salted Rim, Sprig of Rosemary


JE T’AIME

Prosecco, Limoncello, Edible Flowers


THE GROOMSMAN

Rye Whiskey, Amaro, Lemon Juice, Ginger Simple Syrup, Lemon Twist


IT’S A NICE DAY FOR A WHITE WEDDING

Tequila, Honey Cardamom Simple Syrup, Lemon Juice, Star Anise

PORTUGUESE MINI EGG CUSTARD TART


MINI S’MORES


MADELINE & GOLD LEAF WHISKEY CAKE


KEY LIME MERINGUE TART